Shetland Style Bannocks | Hag o’ The Hills


For me, I can be weel content,

To eat my bannock on the bent,

And kitchen’t wi’ fresh air;

O’ lang kail I can mak’ a feast,

And cantily baud up my crest

And laugh at dishes rare.

 

– Allan Ramsay, 1686 – 1758,  Scottish Makar (poet).

 

In Scotland a bannock is a type or bread or cake, which can sometimes resemble a scone, a tea cake or an oatcake. The recipes differ in each region. It is essentially a type of round flat bread cut into wedges.

Read More:

http://hagothehills.wordpress.com/2014/05/26/shetland-style-bannocks/

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Author: Cianaodh Óg

Cianaodh (Pronounced Key-Ah-Knee) is Old Irish and means Ancient Fire. Óg is also Old Irish and it means Young which is my surname in modern English. My given or legal name is James "Troy" Young but my chosen, magickal name is Cianaodh Óg and most people who know me outside of my spiritual family know me by my middle name, Troy. I am the High Priest of Tribe Of the Standing Stones in Arlington, Texas - Spirit Of the Sycamore Tradition and variety blogger as well as Chief High Mucky Muck at Alliance of Polyspiritual Eclectics.

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